Heritage Baker's Bag

Start your morning with a little taste of Heritage. The Heritage Baker’s Bag features a rotating mix of our Signature favorites and seasonal bakes—perfectly portioned for easy mornings or a cozy share.

Each monthly bag is curated to bring warmth to your table, with gooey cinnamon rolls, seasonal scones, and decorated sugar cookies baked in small batches and ready to enjoy.

Available via local pickup or delivery during our regular service windows. Renews monthly. Pause or cancel anytime.

What’s Included

• 2 Single Cinnamon Rolls

• 1 Small Box Seasonal Scones (2 scones)

• 1 Small Box Seasonal Sugar Cookies (4 cookies)

Please note: cookie designs will vary by season and may differ from photos shown.

Size: 

1. Each cinnamon role is approximately 3.5" wide, though size may vary.
2. Seasonally decorated Sugar Cookies are approximately 1.5''-2'' and come four in a box
3. Seasonal Scones: Each triangle scone is cut from a square with 3.5'' sides, though size may vary

Storage: These baked goods freezes well. If you would like to save any of your bakes for a later date, simply put them directly in your freezer on pickup day and pull it out to thaw the night before you would like to enjoy it!

*If you are going to keep cinnamon rolls in your freezer for an extended period of time, we do suggest putting the container into a gallon ziplock as an extra seal against air. 

Ingredients:

Cinnamon Rolls: Flour, Milk, Butter, Sugar, Powdered Sugar, Eggs, Water, Yeast, Vanilla, Salt, Cinnamon

Scones: Flour, Butter, Heavy Whipping Cream, Egg, Baking Powder, Salt

*Additional Ingredients for scones depend on the seasonal scone flavor, but may include any of the following: Sugar, Vanilla, Cheddar Cheese, chives, garlic powder, blueberries, cranberries, oranges, lemons, cocoa powder, chocolate chips, carrots, pecans, ginger, nutmeg, all spice, pumpkin, maple syrup

Sugar Cookies: Flour, Butter, Powdered Sugar, Eggs, Vanilla, Salt, Milk, Food Coloring 

Allergies: Please note that all baked goods from Heritage Bakeshop are made in a kitchen containing known food allergens, including, but not limited to: wheat, eggs, milk, peanuts, and tree nuts. 

This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.